A delicious curry in the south-Indian style, meat cooked with chilli paste, tomatoes, curry leaves & mustard ﬁnishing with coconut cream
A very famous curry among Bengali community and suitable if you are on diet. Curry tossed in onion and tomato sauce enhance with Julian peppers and onions.
Curry cooked at high temperature to retain the full ﬂavour of the meat, and then simmered with tomatoes, peppers & onions to create an aromatic and colourful dish.
Fresh peppers, onions, tomato, mushrooms, coriander and spice in thick sauce.
Curry cooked in Onion and Tomato based sauce with fresh coriander & Indian spices.