Tender pieces of chicken or Lamb marinated in cumin, coriander, lemon juice, yoghurt and mint cooked in tandoori oven (Very popular appetiser from Kathmandu).
Curry cooked at high temperature to retain the full flavour of the meat, and then simmered with tomatoes, peppers & onions to create an aromatic and colourful dish.
A very famous curry among Bengali community and suitable if you are on diet. Curry tossed in onion and tomato sauce enhance with Julian peppers and onions.
Curry cooked at high temperature to retain the full flavour of the meat, and then simmered with tomatoes, peppers & onions to create an aromatic and colourful dish.
A very famous curry among Bengali community and suitable if you are on diet. Curry tossed in onion and tomato sauce enhance with Julian peppers and onions.
Curry cooked at high temperature to retain the full flavour of the meat, and then simmered with tomatoes, peppers & onions to create an aromatic and colourful dish.
A very famous curry among Bengali community and suitable if you are on diet. Curry tossed in onion and tomato sauce enhance with Julian peppers and onions.
Curry cooked at high temperature to retain the full flavour of the meat, and then simmered with tomatoes, peppers & onions to create an aromatic and colourful dish.
A very famous curry among Bengali community and suitable if you are on diet. Curry tossed in onion and tomato sauce enhance with Julian peppers and onions.